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Buttery, balanced, beautiful!
The little sister of Sussex Reserve, this winemaker’s special blend is made with similar aromatic grapes – Bacchus, Reichensteiner and Pinot Noir – but has also spent 18 months maturing in oak barrels. The result is a buttery, delicately spiced, rounded white wine of considerable depth, with the ample fruit of its long established sibling.
Grapes: Bacchus, Pinot Noir and ReichensteinerWinemaker: Owen EliasAlcohol: 12%Size: 750ml
