A wonderful, delicious, delicate pink English sparkler, grown and made on the Hogs Back in Surrey. Strawberries on the nose give way to a full, fruity palate with a lingering crisp, dry finish.
Grapes: Pinot Noir, Pinot Meunier
Winemaker: Mike Wagstaff
Alcohol: 12%
Includes 10% Case Discount
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