Gold Medal winning sparkling
rosé, grown on the Hogs Back in Surrey. A delicate pale colour, reminiscent of a rosé from Provence. Hints of vanilla and summer fruits on the nose with fresh fruity flavour of berries.
Grape: 100% Pinot Noir
Alcohol: 11.5%
Producer: Greyfriars Vineyard
Winemaker: Mike Wagstaff
Size: 750ml
